Knoxville’s first annual International Biscuit Festival recently wrapped up. So, how did it turn out? Let’s see what KnoxNews had to say: Biscuit Festival has big turnout By Mike Blackerby Judging by the turnout, East Tennesseans sure love their biscuits and all of the accoutrements that go with the delectable flour-based discs. Saturday’s first International [...]
Tag Archive 'Knoxville International Biscuit Festival'
The Science of The Southern Biscuit
Posted in Breads on May 13th, 2010
Creating the perfect biscuit is a theoretical question with as many answers as there are scientists racing toward finding a unified theory of Everything. With Knoxville’s first International Biscuit Festival on the horizon (June 4th and 5th), featuring a biscuit bake-off, this blog would be amiss if it didn’t feature a favorite classic biscuit recipe [...]
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