The South Will Rise

I feel very fortunate to be able to eat wheat or flour or whatever it is that causes people Celiac disease, and  I have not had much experience with eating or cooking gluten free.  However, after spending some time with friends who suffer from Celiac disease, I thought I should add some gluten free recipes to the repertoire.  I got this fantastic on-line cookbook for my Kindle, and it is perfect for when I need a sweet treat that I know is delicious and everyone can eat!  The almond butter cookies are my favorite.  Here is the to get it for yourself- definitely a great addition to your cookbook library- http://www.amazon.com/Quick-Gluten-Desserts-Holidays-Foolproof-ebook/dp/B00HHKS6JI/ref=sr_1_1?ie=UTF8&qid=1390780124&sr=8-1&keywords=foolproof+cook.

Tags: baking, Breads, Breakfast, cake, celiac disease, cookies, cooking gluten free, dessert, gluten free desserts, southern baking, southern food