I did not grow up with Nutella, and I actually only tried it about two years ago. It was ok, but I didn’t love it. I have never bought Nutella nor made anything with Nutella and to be honest, I don’t really get it. Is it healthy chocolate because friends I know who are real health nuts feed their children Nutella sandwiches- which is just a chocolate sandwich right? However, I think I will change my tune because this Nutella Mug Cake looks so easy, so yummy and you can just make one when you need a chocolate fix and top it with ice cream, whip cream or whatever you desire- so perfect.
Nutella Mug Cake
Ingredients (makes 2 servings):
1/4 cup self rising flour
1/4 cup white sugar
1 egghttp://thesouthwillrise.com/wp-admin/post-new.php
3 tbsp vegetable oil
3 tbsp milk
2 tbsp cocoa powder
2 tbsp Nutella
1/2 tsp salt
1/2 tsp vanilla extract
Directions:
Stir self-rising flour, sugar, egg, vegetable oil, milk, cocoa powder, chocolate-hazelnut spread, salt, and vanilla extract together in a large mug until batter is smooth.
Cook in microwave oven on full power until the cake has risen in the mug and is set in the center, 1 1/2 to 2 1/2 minutes.
