We spent a glorious day on Saturday with friends on a dock. The light at the end of the day was so beautiful, and watching Walker and his friend jumping in the water and swimming, it really was a golden afternoon. It reminded me of a soup I had a while ago called Golden Cream […]
Monthly Archive for September, 2013
It is one of the all time great debates- how to make the perfect Bloody Mary. Of course, this is all dependent on people’s tastes etc, but what I think makes the perfect Bloody Mary for me is what leads up to drinking it. This past weekend we went to visit my sister in New […]
We are taking a house party up to Linville in about a month, and I am so excited for it that I have already started planning the menu. I was going to the traditional spaghetti sauce, homemade bread and salad for dinner one night because it is what we always have for house parties in […]
On Sunday, Corby and I walked up to the Starbucks to get an iced-coffee and my weirdo son Walker a hot chocolate. I say weirdo affectionately and only because it was 90 degrees outside and who wants a hot chocolate when it is 90 degrees? Corby also got a croissant. I love a croissant. They […]
I feel like we had our last real summer weekend this past weekend. My brother and his wife invited us out to a beach house they had rented on Folly Beach for Friday night. We went to Taco Boy for dinner and then sat around talking and listening to the ocean. Saturday morning I got […]
A new Italian restaurant opened in Charleston a couple of months ago, and I had dinner there yet again last night, and again, it was fabulous! I was there with some girhttp://thesouthwillrise.com/wp-admin/post-new.phplfriends, and we started out with the butter bean puree, Castelvetrano olives and the 24-month aged American Iberico prosciutto. All of it was amazing- […]
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