We used to have blueberry bushes on the hill at my grandmother’s mountain house, and it was so marvelous to have blueberry pie, blueberry pancakes, blueberry muffins etc. all from blueberries that we had picked that morning. The bushes have unfortunately gone away, but I still have kept my love for blueberry treats. I came […]
I am not sure what is better than waking up on a crisp summer morning in the mountains to homemade cracked pepper and cheddar cheese biscuits. I found a wonderful recipe in the Charleston City Paper from Robert F. Moss who has a fantastic blog! We have tweaked it a little bit to add the […]
I don’t know what sounds more Southern than Bourbon Panna Cotta, do you? Mmmmm, ramekins. 🙂 Therefore, since I can’t seem to keep my hands off anything from A Yankee in a Southern Kitchen (a delicious little blog by Kim Morgan), here’s a recipe I found there for this delight, which came originally from Frank […]
“A Yankee in a Southern Kitchen” is a sweet, homegrown blog filled with amazing recipes that are easy to follow and produce ridiculously fine results. Let’s hear it for this one: Cuttaloosa Carrot Cupcakes! 1 3/4 cups finely grated carrots 1 cup crushed, drained pineapple (save liquid) 1 1/2 cups finely chopped walnuts or […]
Yep, more from the mistress of the delectable Southern Coconut Cake (The Cake Slice) Profiteroles Recipe here “…Pate a choux, the basis for these profiteroles, cream puffs, eclairs, and gougères, is a dough that is first cooked on the stove, then piped on a baking sheet. Once in the oven, this magical dough transforms into […]
I can’t keep my surfing fingers off of “A Yankee in a Southern Kitchen” – here’s yet another recipe hot off that delicious spot in the bloggosphere: I think you may agree that benne wafers with blueberries and cream sounds like the most delicious summer treat ever conceived. Also, benne wafers are extremely Southern! facebook […]
I feel lucky to have randomly found Tender Crumb, a well-named baking blog with recipes and photos so compelling it makes one want to rush to the kitchen to preheat the oven. The mistress of Tender Crumb, Linda, is involved in a wonderful mass-baking-hysteria called The Cake Slice. This month’s installment of The Cake Slice […]
There’s been a lot of sweet stuff on here lately and so it’s high time for some savory. Kim Morgan writes about food on her blog A Yankee In a Southern Kitchen and here is yet another brilliant Southern delight from her long list: Wanting a change of scenery and something savory to smell in […]
Something about banana pudding tart seems so supremely summery. I think this sort of fruit tart should be eaten in the twilight of evening while sitting on a porch with a tall glass of very cold milk. I can hear the crickets already… Southern Banana Pudding Tart Banana pudding is a classic, homestyle Southern dessert […]
A Southern Peach Cobbler Recipe with a Lavender and Vanilla Twist Cobbler and the South are like bread and butter, peas and carrots, hook ‘em and horns, and other natural combination. This is not to say that they don’t have cobbler in the North, but when I think of the many ubiquitous foods in my […]